EFT Report, Kolkata: The Sonnet Hotel in Kolkata has lined up an array of delicious Bengali dishes and authentic food to tickle the Bengali taste buds on the occasion of Poila Baisakh, Bengali New Year. The Bengali Food Festival at The Sonnet will start offering the delicacies from April 13–April 15, 2013.
This three-day fest promises to give the real taste of Bengali cuisine to all in Kolkata and offers an option for different menus through its choice of 9 Thali Sets. One can choose and enjoy a diverse range of dishes from these Thali sets. So come and Dig into a lavish spread of delicacies.
Special features shall be “Haatjhara Pithe” & “Narkel Doodh Diye Haas’er Mangsho,” “Kucho Chingri’r Bati Chochchori,” “Dim’er Sirish Ranga,” “Ol Mangsho,” “Chabra Chingri’r Chop,” “Koi Maach’er Horogouri,” “Kochu Loti Bhapa,” “Phulko Luchi,” “Desh Bari’r Rosogolla,” “Haat Ghosha Daal,” “Deshi Murgi’r Kosha,” “Maan Kochu Bata,” “Sheem ar Kathal Dana Posto,” “Mourola’r Tok,” “Chusi Pithe,” “Maach’er Teler Bora,” “Pui Shaak’er Bora” and “Chamormoni Polao.”
Date: April 13–15, 2013
Venue: The Sonnet Hotel, Block DD, Plot 8, Sector I, Near Salt Lake City Centre, Salt Lake City, Kolkata-700064
This three-day fest promises to give the real taste of Bengali cuisine to all in Kolkata and offers an option for different menus through its choice of 9 Thali Sets. One can choose and enjoy a diverse range of dishes from these Thali sets. So come and Dig into a lavish spread of delicacies.
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| Bengali Food Festival at The Sonnet, Kolkata |
Date: April 13–15, 2013
Venue: The Sonnet Hotel, Block DD, Plot 8, Sector I, Near Salt Lake City Centre, Salt Lake City, Kolkata-700064

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